CANADIAN AWARD WINNING ICEWINE PLEASES PALATES IN WORLD MARKETS
FROM Government of Canada, International Relations: Here’s a recipe for winemaking success: take a Sicilian couple with a dream to open a winery, add warm summer weather, the frosty chill of a Canadian winter, and mix them together to create a delicious icewine that’s...FLURRY OF ICEWINE HARVESTING BEGINS
St Catharines Standard – The squeeze was on to get Niagara’s famous icy berries off the vine. By mid-morning Monday, temperatures across the peninsula had finally sunk to below –8°C for at least a few hours. That’s the outdoor threshold needed before the frozen berries can be harvested, pressed and fermented into the sweet icewine delicacy.